Won-Ton Mozzarella Sticks – Four pieces of fresh Baker Mozzarella String Cheese hand-wrapped in thin won-ton wraps, seasoned to perfection & served with Marinara. Just the perfect combination of melty & crispy.  5.95

Wisconsin Veggie Combo Basket – Breaded mushrooms, battered Mozzarella sticks, cheesy broccoli, onion rings, cheesy cauliflower & cheese curds. Served with two sauces of your choice. 9.45

Broccoli & Cheese Bites – Cheesy bits of broccoli in a crunchy coating.  5.95

Battered Mushrooms – Plump and juicy mushrooms dipped in a tasty beer batter.  4.95

Shrimp Basket – Our fantail shrimp are served with cocktail sauce and French fries.  6.95

Onion Rings – Our onion rings are thick-cut, beer battered, and very delicious.  4.95

Jalapeno Poppers – Breaded jalapeno slices with a cream cheese center.  4.95

Chicken Wings – Plump and juicy beer-battered wings with dipping sauce. Bigger than you are used to, they have definitely earned their place on the Frankie’s menu!
Half-Dozen  6.95

Mini Tacos – Seasoned chicken in a mini taco shell, served with mild chunky salsa  4.95

Breaded Chicken Tenders – Juicy all white-meat chicken in a seasoned breading served with your choice of sauce.  7.45

Mini Corn Dogs – Miniature chicken hot dogs dipped in a honey batter  4.95

French Fries – Battered potatoes sprinkled with Frankie’s own seasoning salt.  3.95

Broasted Potatoes – Fresh, perfectly seasoned baby red potatoes.  3.95


All of our sandwiches are served on Westside Bakery’s Jumbo Sheboygan Hardrolls, made just for Frankies.

*** Everybody loves BACON! And you can satisfy your craving by adding 5 slices of mouth-watering, crispy Applewood-smoked bacon to any Frankie’s meal for only 2.00 more!
“The Works” at Frankie’s means plenty of tomato, lettuce, pickle & onion.

Dipping Sauces
Bleu Cheese Dressing
Caribbean Mango
Honey Mustard
Ranch Dressing
BBQ   Marinara
Buffalo Sauce

Sandwich Extras
American, Swiss, Pepper jack or Provolone  1.00
Homemade Creamy Cold Slaw 1.00
Crumbled Bleu Cheese 1.00
Extra Dipping Sauce 0.50
Fried Onions 1.00
3 Eggs 2.00
Frankie Mushrooms 2.00
​Extra Beef Patty 6.45

 Certified Angus Burgers!

The ‘Frankie’ Burger
Grab an extra napkin! A 12oz. Certified Angus Beef burger, seasoned just right and piled high with fresh sauteed mushrooms, beef gravy & melted Swiss cheese. So ooey gooey delicious, we serve it with a fork on the side!

‘Old Bleu Eyes’ Burger
It all starts with a 12oz Certified Angus Beef burger…then we top it off with delicious crumbled bleu cheese and a whole lotta Applewood-smoked bacon

We start with 12oz Certified Angus Beef, then you choose the cheese; American, Swiss, Provolone or Pepperjack, and the toppings; lettuce, tomatoes, pickles & onions
9.45  (Add Bacon 2.00)

Man does not live by burgers alone….

“Big Ass BLT”
This is one ENORMOUS sandwich!! This American favorite is served with an entire POUND of delicious Applewood-smoked bacon, then topped with lettuce, tomato, and creamy mayo.

Turkey Club
Generous portions of turkey, bacon, lettuce, tomato, onion, Swiss cheese & mayo make this an excellent cold sandwich.

Ultimate Grilled Cheese
If you’re looking for something a little bit different, this is our only sandwich not served on a jumbo hardroll. Three slices of wheat bread, Applewood-smoked bacon, American, pepperjack, and Swiss cheeses, and a bit of creamy horseradish sauce. Served with French Fries. 9.45

Frankie’s Steak Sandwich
Our Best Deal !! – Two tender 6oz Sirloin steaks served on our famously large Sheboygan hardroll, topped with fried onions and a side order of French fries.

Grilled Chicken Breast Sandwich
12oz of juicy and lean grilled all-white chicken served with lots of fresh lettuce & tomato and a bit of mayonaise.

Southern-Inspired Sandwiches

Bayou Chicken Sandwich
Got spice? We start with a 12oz. grilled chicken breast, a delicious Cajun dry-rub, then we load it up with Applewood-smoked bacon, spicy BBQ sauce, pepperjack, lettuce, tomato & crunchy French’s fried onions.

Cajun Burger
12oz. of Certified Angus beef, topped with a cajun dry-rub, Frankie’s homemade Cajun sauce & pepperjack cheese for a bit of kick! Loaded with fresh lettuce, tomato & onion.

Shrimp Po’ Boy
Golden breaded fantail shrimp & Frankie’s own tangy special sauce, loaded with shredded lettuce, fresh onion & tomatoes.

Local Favorites

Hot Ham & Cheese
10oz. of hot & juicy thin-sliced smoked ham with your choice of American, Provolone, Pepperjack or Swiss.

Chicken Bacon Ranch
Applewood-smoked bacon, fresh lettuce & tomato on top of 12oz. of juicy and lean grilled, all-white meat chicken breast, then topped with creamy reanch dressing.

Chicken Cordon Bleu
A tasty, 12oz. grilled chicken breast with ham & Swiss cheese. A classic meal served as a delicious sandwich.

Buffalo Chicken Sandwich
Plump & juicy breaded chicken strips tossed in buffalo sauce. Plenty of lettuce, tomato & ranch dressing complete this deliciously messy masterpiece.

Fish Sandwich
A local favorite, just on a much larger scale! 9oz of Tilapia with American cheese, lettuce & plenty of tartar sauce make one whale of a fish sandwich!

Dinners & Salads

 Seafood Dinners – Served Daily

** Our Dinners Include French Fries, Creamy Coleslaw and Bread **

Hand-breaded Lake Perch Dinner   14.95
Beer-battered Cod Dinner  10.95
Beer-battered Tilapia Dinner  9.95
Hand-breaded Round Shrimp Dinner  12.95
Tempura-battered Smelt Dinner  10.95

9.45  (Add Bacon 2.00)

Frankie’s Salads

** Our salads are proportioned just how you would expect from Frankie’s. **

Chicken Bacon Ranch Salad
Grilled chicken tops Romaine lettuce, crumbled Applewood-smoked bacon, and creamy Ranch dressing.

Chicken Caesar Salad
Romaine lettuce topped with grilled chicken strips, croutons, parmesan cheese & Caesar dressing.

Taco Salad
Seasoned ground beef topped with shredded lettuce, Jalapenos, Pico de Gallo, Guacamole, black olives, shredded Colby jack cheese, and sour cream in a homemade taco bowl. 10.95
​( Served from May-September)

Frankie’s Broasted Chicken

** Our Broasted Chicken is deliciously juicy, but crunchy, and we’ve been using our family recipe for over 25 years. **

4 pieces Broasted Chicken dinner, broasted baby red potatoes, and homemade creamy coleslaw